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Dandelion Root

$3.25



Details

  • 1 Units in Stock

Description

Dandelion Root
Taraxacum officinale
Organic
1 ounce

All parts of the Dandelion are used, roots, leaves and flowers. Dandelion Root has been used historically to help with kidney and urinary disorders and to help with the liver. Dandelion can be used in drinks and salads.

Dandelion is a sunny, subtle, yet incredibly healing plant used for thousands of years in China and mentioned in traditional Arabian medicine in the tenth century C.E. It has been used for centuries, in traditional medicine practices all over the world, as a restorative tonic, edible food, and in herbal wines and beers. The root is a favorite amongst traditional herbalists as it supports the healthy functioning of the liver, kidneys, spleen, and gallbladder and is considered to be a reliable detoxifying agent. The powdered and roasted root has been enjoyed as a coffee substitute and the roots and leaves are both used in brewing dandelion wines, beer, and in digestive bitter cordials and liqueurs.

Typical Preparations:

Dried root or leaf as tea or tincture, powdered dried root encapsulated, or powdered and roasted and made into a coffee substitute beverage.
Fresh leaf as an edible food or tincture

Precautions:

Specific: No known precautions.
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

Packaged in a lined food safe, re-sealable Kraft bag with window.

Information about herbs, oils and body care products on this site is for educational purposes only. It is not intended to prevent, treat or cure any diseases or health concerns.



This product was added to our catalog on Saturday 06 February, 2016.




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